simplyjo Posted November 17, 2012 Share Posted November 17, 2012 Friends, can anyone share some really easy and fast recipes ? With Fiverr, my content writing biz, affiliate marketing and other IM work… I just dont get much time to cook! . I wanna know some easy recipes… even if they are not fast and easy , I would be happy to hear them 🙂 Always eager to try new things. Link to comment Share on other sites More sharing options...
markp Posted November 17, 2012 Share Posted November 17, 2012 I hope you are not selling these on fiverr!! :)) only joking. I had lunch today at 4pm I was so busy so I know what you mean but the only thing I can cook is burnt toast! Link to comment Share on other sites More sharing options...
startselect Posted November 18, 2012 Share Posted November 18, 2012 The good old pizza delivery works for me. And if i need a quick snack, i just make some burnt toast like markp. Link to comment Share on other sites More sharing options...
Guest tn5rr2012 Posted November 18, 2012 Share Posted November 18, 2012 Cinnamon French Toast Crock Pot StyleGrease the inside of your crock pot (5-6 qt) very well with butter, shortening, or cooking spray.In a large bowl, whisk the eggs, milk, brown sugar, salt, cinnamon, and vanilla together.Dip each piece of bread into the mix and layer into the crock pot.Pour the remaining mix into the crock pot and cover the bread.Cover and cook on low for 6-8 hours. This is done when the egg has cooked (you can tell because you’ll see bits of cooked egg stuck to the bread). You can then take the lid off but leave it plugged in for about 15 min-serve! Can serve with fruit preserves or maple syrup! Link to comment Share on other sites More sharing options...
caiterz Posted November 18, 2012 Share Posted November 18, 2012 Get a package of pizza dough. (Tiseo from Meijer works and tastes best!)Roll it out… split in 1/2. Put 4oz of mozzerella cheese on them, and roll it all up in a nice package!Cook at 430 degrees for 14 minutes (Using electric oven, gas will be different and need flipping!)SOOOOOOOO GOOD!And for a spicy kick, put Pilgrim’s Pride Blazing chunks inside, or put Shake n bake Crispy buffalo breading INTO the dough when you’re spreading it out.SOOOO GOOD! Link to comment Share on other sites More sharing options...
simplyjo Posted November 18, 2012 Author Share Posted November 18, 2012 Reply to @markp: hehe lol. not a bad idea, mark 😉Aw gee I know how to cook burnt toast already. hehe Link to comment Share on other sites More sharing options...
simplyjo Posted November 18, 2012 Author Share Posted November 18, 2012 Thanks guys for the cinnamon toast and quick pizza tricks. Gonna try 🙂 Link to comment Share on other sites More sharing options...
caiterz Posted November 20, 2012 Share Posted November 20, 2012 The cinnamon toast looks AMAZING, but im so afraid i’d mess it up >_< Link to comment Share on other sites More sharing options...
oranjegirl Posted November 20, 2012 Share Posted November 20, 2012 www.allrecipes.com is a good site to use. I know what you mean about being busy! They have a whole section on quick/easy recipes and great user engagement. Link to comment Share on other sites More sharing options...
simplyjo Posted November 20, 2012 Author Share Posted November 20, 2012 Thanks oranjegirl 🙂 gonna check it out right away. Link to comment Share on other sites More sharing options...
anaspiechick Posted November 22, 2012 Share Posted November 22, 2012 This isn’t really a ‘recipe’ so much as a combination of ready-to-go ingredients, but this is my default dinner when I’m busy:1 packet of microwave pasta with sauce1 tin of flavoured tuna (something that matches with the pasta sauce flavour)1 small tin peas1 small tin cornYou see where this is going… nuke the pasta in the usual way, then add the tuna, corn and peas and stir well. The heat of the sauce will be enough to heat the other ingredients. The veg are optional, but will make it healthier.Macaroni cheese + a mild curry tuna is my favourite combo. It sounds a bit weird, but don’t knock it til you’ve tried it. Link to comment Share on other sites More sharing options...
Guest tn5rr2012 Posted November 22, 2012 Share Posted November 22, 2012 Reply to @oranjegirl: I have used that site on more than one occasion, the layout is great and when you print the recipe out it is easy to read and in larger print Link to comment Share on other sites More sharing options...
simplyjo Posted November 24, 2012 Author Share Posted November 24, 2012 Reply to @tn5rr2012: I agree, this site has a version for every country too so you can see recipes / ingredients specific to your country 🙂 Link to comment Share on other sites More sharing options...
simplyjo Posted November 24, 2012 Author Share Posted November 24, 2012 Reply to @tn5rr2012: I agree, this site has a version for every country too so you can see recipes / ingredients specific to your country 🙂 Link to comment Share on other sites More sharing options...
simplyjo Posted November 24, 2012 Author Share Posted November 24, 2012 Reply to @tn5rr2012: I agree, this site has a version for every country too so you can see recipes / ingredients specific to your country 🙂 Link to comment Share on other sites More sharing options...
simplyjo Posted November 24, 2012 Author Share Posted November 24, 2012 Reply to @tn5rr2012: I agree, this site has a version for every country too so you can see recipes / ingredients specific to your country 🙂 Link to comment Share on other sites More sharing options...
simplyjo Posted November 24, 2012 Author Share Posted November 24, 2012 Reply to @tn5rr2012: I agree, this site has a version for every country too so you can see recipes / ingredients specific to your country 🙂 Link to comment Share on other sites More sharing options...
thefacebookgeek Posted November 24, 2012 Share Posted November 24, 2012 Stuffed French Toast :xBread2 eggs1/4 cup milk1/4 cup cream1 tbsp sugara pinch of saltblueberry jam/jelly and peanut butter (or any other filling)maple syrupice creamMix eggs (beaten), milk, cream, sugar and salt.Spread the jam & PB between 2 slices of bread.Dip it into the milk batter.Fry the stuffed batter-coated bread slices in a lightly buttered skillet until golden brown.Server with maple syrup and ice cream.magiesplace.info/BLOG/wp-content/uploads/2009/02/stuffedfrenchtoast.jpg@thefacebookgeekYour fun social media video dude Link to comment Share on other sites More sharing options...
thefacebookgeek Posted November 24, 2012 Share Posted November 24, 2012 Stuffed French Toast :xBread2 eggs1/4 cup milk1/4 cup cream1 tbsp sugara pinch of saltblueberry jam/jelly and peanut butter (or any other filling)maple syrupice creamMix eggs (beaten), milk, cream, sugar and salt.Spread the jam & PB between 2 slices of bread.Dip it into the milk batter.Fry the stuffed batter-coated bread slices in a lightly buttered skillet until golden brown.Server with maple syrup and ice cream.magiesplace.info/BLOG/wp-content/uploads/2009/02/stuffedfrenchtoast.jpg@thefacebookgeekYour fun social media video dude Link to comment Share on other sites More sharing options...
thefacebookgeek Posted November 24, 2012 Share Posted November 24, 2012 Stuffed French Toast :xBread2 eggs1/4 cup milk1/4 cup cream1 tbsp sugara pinch of saltblueberry jam/jelly and peanut butter (or any other filling)maple syrupice creamMix eggs (beaten), milk, cream, sugar and salt.Spread the jam & PB between 2 slices of bread.Dip it into the milk batter.Fry the stuffed batter-coated bread slices in a lightly buttered skillet until golden brown.Server with maple syrup and ice cream.magiesplace.info/BLOG/wp-content/uploads/2009/02/stuffedfrenchtoast.jpg@thefacebookgeekYour fun social media video dude Link to comment Share on other sites More sharing options...
thefacebookgeek Posted November 24, 2012 Share Posted November 24, 2012 Stuffed French Toast :xBread2 eggs1/4 cup milk1/4 cup cream1 tbsp sugara pinch of saltblueberry jam/jelly and peanut butter (or any other filling)maple syrupice creamMix eggs (beaten), milk, cream, sugar and salt.Spread the jam & PB between 2 slices of bread.Dip it into the milk batter.Fry the stuffed batter-coated bread slices in a lightly buttered skillet until golden brown.Server with maple syrup and ice cream.magiesplace.info/BLOG/wp-content/uploads/2009/02/stuffedfrenchtoast.jpg@thefacebookgeekYour fun social media video dude Link to comment Share on other sites More sharing options...
thefacebookgeek Posted November 24, 2012 Share Posted November 24, 2012 Stuffed French Toast :xBread2 eggs1/4 cup milk1/4 cup cream1 tbsp sugara pinch of saltblueberry jam/jelly and peanut butter (or any other filling)maple syrupice creamMix eggs (beaten), milk, cream, sugar and salt.Spread the jam & PB between 2 slices of bread.Dip it into the milk batter.Fry the stuffed batter-coated bread slices in a lightly buttered skillet until golden brown.Server with maple syrup and ice cream.magiesplace.info/BLOG/wp-content/uploads/2009/02/stuffedfrenchtoast.jpg@thefacebookgeekYour fun social media video dude Link to comment Share on other sites More sharing options...
caiterz Posted November 25, 2012 Share Posted November 25, 2012 I found literally the best chocolate chip cookie recipe in the world last month… However, I didnt bookmark it, didn’t save in the history, and I cant find it at all online…However these 2 are very close… and hopefully almost as good. 🙂1.)Ingredients2 cups flour1 teaspoon baking soda1 teaspoon salt1 cup (2 sticks) butter/margarine3/4 cup sugar3/4 cup light brown sugar, firmly packed1 teaspoon water1 teaspoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 350. Grease Cookie sheet.Mix the flour, soda and salt together in a bowl. In another bowl, mix the butter with the sugars. Add the water, vanilla and eggs to the butter mixture. Stir in the flour mixture and then mix in the chocolate chips.Bake for 8 minutes.2.)Ingredients2 cups flour1/2 teaspoon baking soda1/2 teaspoon salt3/4 cup butter/margarine1 cup light brown sugar, firmly packed1/2 cup sugar1 tablespoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 325 degrees. Grease Cookie sheet.Mix together the flour, baking soda and salt. In another bowl, mix together the butter and sugars until blended. Beat in the vanilla and eggs. Mix until blended. Stir in the chocolate chips.Bake for 15 to 17 minutes Link to comment Share on other sites More sharing options...
caiterz Posted November 25, 2012 Share Posted November 25, 2012 I found literally the best chocolate chip cookie recipe in the world last month… However, I didnt bookmark it, didn’t save in the history, and I cant find it at all online…However these 2 are very close… and hopefully almost as good. 🙂1.)Ingredients2 cups flour1 teaspoon baking soda1 teaspoon salt1 cup (2 sticks) butter/margarine3/4 cup sugar3/4 cup light brown sugar, firmly packed1 teaspoon water1 teaspoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 350. Grease Cookie sheet.Mix the flour, soda and salt together in a bowl. In another bowl, mix the butter with the sugars. Add the water, vanilla and eggs to the butter mixture. Stir in the flour mixture and then mix in the chocolate chips.Bake for 8 minutes.2.)Ingredients2 cups flour1/2 teaspoon baking soda1/2 teaspoon salt3/4 cup butter/margarine1 cup light brown sugar, firmly packed1/2 cup sugar1 tablespoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 325 degrees. Grease Cookie sheet.Mix together the flour, baking soda and salt. In another bowl, mix together the butter and sugars until blended. Beat in the vanilla and eggs. Mix until blended. Stir in the chocolate chips.Bake for 15 to 17 minutes Link to comment Share on other sites More sharing options...
caiterz Posted November 25, 2012 Share Posted November 25, 2012 I found literally the best chocolate chip cookie recipe in the world last month… However, I didnt bookmark it, didn’t save in the history, and I cant find it at all online…However these 2 are very close… and hopefully almost as good. 🙂1.)Ingredients2 cups flour1 teaspoon baking soda1 teaspoon salt1 cup (2 sticks) butter/margarine3/4 cup sugar3/4 cup light brown sugar, firmly packed1 teaspoon water1 teaspoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 350. Grease Cookie sheet.Mix the flour, soda and salt together in a bowl. In another bowl, mix the butter with the sugars. Add the water, vanilla and eggs to the butter mixture. Stir in the flour mixture and then mix in the chocolate chips.Bake for 8 minutes.2.)Ingredients2 cups flour1/2 teaspoon baking soda1/2 teaspoon salt3/4 cup butter/margarine1 cup light brown sugar, firmly packed1/2 cup sugar1 tablespoon vanilla2 eggs2 cups semisweet chocolate chipsPreheat the oven to 325 degrees. Grease Cookie sheet.Mix together the flour, baking soda and salt. In another bowl, mix together the butter and sugars until blended. Beat in the vanilla and eggs. Mix until blended. Stir in the chocolate chips.Bake for 15 to 17 minutes Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.